QL-CF205(RE)
Deep Wall 27.0oz/800ml 8.07"x3.74" Loaf Pan for Banana Bread & Meatloaf
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Recyclable
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Fridge-Safe
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Food Grade
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Convenient
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Lightweight
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Customizable
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Grill Safe
Product Specification
Brand Name |
Qiangli |
Model Number |
QL-CF205(RE) |
Material |
Food-grade aluminum |
Size |
20.5 x 9.5 x 7cm / 8.1 x 3.7 x 2.8inch |
Shape |
Rectangle |
Capacity |
800ml / 27oz |
Weight |
11.5g |
Packing |
1000pcs/ctn |
Carton Size |
53 x 38.5 x 42.5cm |
Available lid |
/ |
Deep Wall 27.0oz/800ml 8.07"x3.74" Loaf Pan for Banana Bread & Meatloaf. Bakeries, delis, and family-style restaurants will appreciate the versatility and functionality of this deep-wall loaf pan. Its 70mm deep walls and 800ml capacity are specifically designed for baking banana bread, meatloaf, pound cake, or even loaf-style casseroles—providing the perfect depth to allow for even rising and baking. The narrow rectangular shape ensures that your loaves maintain a uniform shape, while the smooth, food-grade aluminum surface prevents sticking and makes it easy to remove the finished product without damage. Crafted from high-quality silver aluminum foil, it offers excellent heat conductivity, ensuring that loaves bake evenly from top to bottom, with a golden crust and moist interior—every time.
This loaf pan also aligns with the growing trend of bakery production, where consistency and efficiency are paramount. Many commercial bakeries are shifting to disposable aluminum loaf pans to eliminate the need for cleaning and sanitizing reusable pans, which saves time and reduces the risk of cross-contamination. Our deep-wall loaf pan is designed to fit standard bakery ovens and production lines, making it easy to integrate into existing operations. Additionally, the 1000-piece bulk packing ensures that bakeries have a steady supply on hand, reducing downtime and improving production flow. As the bakery industry continues to grow, with consumers increasingly seeking fresh, homemade-style products, this loaf pan helps you deliver consistent, high-quality loaves efficiently. Its durable construction and thoughtful design make it a reliable choice for commercial bakeries looking to streamline operations without compromising on product quality.

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