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Heavy Gauge 23.0oz/680ml 8.03"x4.25" Deep Rectangular Tray for Baked Ziti & Stuffed Peppers
Baking Pan

QL-CF204

Heavy Gauge 23.0oz/680ml 8.03"x4.25" Deep Rectangular Tray for Baked Ziti & Stuffed Peppers

Size: 680ML

    • Recyclable

      Recyclable

    • Refrigerator-Safe

      Fridge-Safe

    • Usage-and-Safety-Icon-2

      Food Grade

    • Design-and-Functionality-Icon-3

      Convenient

    • Design-and-Functionality-Icon-3

      Lightweight

    • customizable

      Customizable

    • qua

      Grill Safe

    Product Specification

    Brand Name

    Qiangli

    Model Number

    QL-CF204

    Material

    Food-grade aluminum

    Size

    20.4 x 10.8 x 5.65cm / 8 x 4.3 x 2.2inch

    Shape

    Rectangle

    Capacity

    680ml / 23oz

    Weight

    13g

    Packing

    500pcs/ctn

    Carton Size

    55 x 44.5 x 22cm

    Available lid

    /
    For bakeries, cafes, and pastry shops specializing in mini pastries and individual desserts, these eco-friendly disposable aluminum egg tart cups are an essential tool for streamlining production and meeting consumer demand for portable, sustainable treats. Measuring 74x74mm with a 20mm shallow depth and 50ml capacity, each cup is perfectly sized for crafting crisp egg tart shells, mini quiches, bite-sized fruit tarts, or even small chocolate mousse cups—ideal for catering to the booming trend of single-serve desserts, a market that’s grown 21% year-over-year as consumers prioritize portion control and on-the-go convenience. Crafted from food-grade, 100% recyclable silver aluminum foil, these cups offer exceptional heat conductivity, ensuring that pastry shells bake to a uniform golden crisp without burning or sticking, while the lightweight 0.52g construction keeps shipping and storage costs low for high-volume operations.

    What makes these egg tart cups a standout for B-end clients is their optimized bulk packaging: 10,000 pieces per compact carton, designed to minimize warehouse space and reduce restocking frequency—critical for busy bakeries and pastry chains. The eco-friendly aluminum material aligns with the global bakery industry’s shift toward sustainable packaging, with 78% of consumers now prioritizing brands that use recyclable materials, making these cups a powerful tool for boosting your brand’s green credentials. Additionally, the smooth, non-stick interior ensures easy release of delicate pastries, reducing waste and improving presentation, which is essential for desserts where visual appeal directly impacts sales. Our production process adheres to strict food safety standards, ensuring that every cup is free from contaminants, making it safe for all food contact applications. Whether you’re a small local bakery or a large national pastry chain, these aluminum egg tart cups combine efficiency, sustainability, and performance to help you create delicious, visually appealing mini pastries that resonate with today’s eco-conscious, convenience-focused consumers.
    Silver Foil Tray

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