Multicavity 15.2oz/450ml 9.45"x6.85" Egg Tart Tray with 12 Cavities for Bakery Batch Production

This 12 cavity multi grid aluminum egg tart tray is a professional batch baking mold tailored for large pastry factories, chain bakery stores, dessert central kitchens and standardized food processing production lines, specially used for mass production of egg tarts, mini custard tarts, small caramel puddings and bite size fancy pastries. The overall size is 240×174mm, with 24mm standard cavity depth and 450ml total rated capacity. Twelve circular cavities are arranged evenly and reasonably, with consistent size and depth, which can ensure unified shaping, consistent baking color and uniform taste of each small pastry, and fully adapt to the unified scheduling and high efficiency output requirements of automated baking equipment. Food grade thickened aluminum foil is adopted for integrated stamping of the whole plate, with fast heat conduction speed and uniform heating of single cavity, avoiding raw batter, burnt bottom and uneven coloring in batch baking.

Standardized batch production is the core of modern bakery operation, and multi cavity disposable baking trays can greatly simplify production processes, reduce manual operation steps and control unit production cost. The independent cavity structure can effectively isolate filling liquid and butter overflow, prevent mutual adhesion between adjacent tarts, and improve the finished product qualification rate. The overall lightweight design reduces the load of oven layered placement, convenient for dense arrangement and layered baking to increase output per unit time. The anti stick inner wall of each cavity makes demolding smooth and clean, without damaging the delicate tart skin and custard filling texture, reducing product loss and material waste. The tray body is pressure resistant and stackable, convenient for folded storage before use and centralized recycling after use, optimizing workshop space utilization and daily management efficiency. It fully meets food safety standards for high temperature baking, with no peculiar smell and no harmful substance separation in high temperature environment. Our factory provides stable large volume supply for baking industrial customers, supports mixed batch ordering and regular delivery cycles, and can cooperate with customers to develop customized multi cavity molds of different specifications. This 12 hole egg tart multi grid tray, with high efficiency, stable quality and strong cost performance, has become a basic essential consumable for commercial pastry mass production.